The children can then match different foods to their animal sources. Alternatively, these can be left unlaminated and the children can cut out, match and glue a selection of these pictures into their work books.

A presentation about consumer choice.

A worksheet encouraging children to design a food advert.

A worksheet exploring how to keep safe in the kitchen.

A worksheet looking at comparing food labels.

Ask the children to look at foods from different countries and cultures. Use the photographs from the World Food Cards.

This data sheet contains all the nutritional information for milk.

Sensory evaluation is a scientific discipline that analyses and measures human responses to the composition of food and drink, e.g. appearance, touch, odour, texture, temperature and taste.

A presentation to support learning about food in space.

A worksheet to investigate the gluten content of different flour types.

A worksheet providing an overview of the ingredients used in bread making.

A worksheet about food labels.

A presentation around vegetables.

A presentation looking at seasonality of different foods.

A presentation looking at different food made from flour.

A presentation looking at peas - from field to fork.

A presentation on sugar.

A Knowledge organisers providing key information around micronutrients.

The aim of this session is to help children understand that breakfast is an important meal that should be eaten everyday and include food and a drink. The main activity, ‘Have a go’, involves preparing a healthy breakfast smoothie where children will learn about getting ready to cook, the ingredients, food preparation skills and how to make a smoothie.

Are you safe? Use this poster to teach your pupils all about food safety.